That was pretty much ripped off from a Chinese game named Happy Farm , made by the startup studio Five Minutes. The farming game also made its way to Facebook. Most of them have moved onto mobile titles, having been swamped by the choices on new gaming platforms like the one on Sina Weibo.
Happy Farm 2 came out in early with much better graphics, but the hype — and the hits — were not so great. The original Happy Farm.
Click to enlarge. Today there are rumors, as reported by QQ Tech , that Five Minutes, the studio that made the iconic game [2] is closing this week. The news site claims that the startup went into liquidation in August of this year, with some of its assets sold to the Chinese gaming developer and platform Kingnet.
However, it is known that Five Minutes laid off 90 percent of its staff in June of this year, though the three-man founder team remains intact. Happy Farm will still keep pumping out vegetables, though. Help us improve. Follow us. Register Log in. My Profile points. Log out. New Games Most Popular Games. Adjust game screen size. Game controls. Adjust or maximize. Happy Farm 8, play times. Added to your profile favorites. Human validation.
I would love to hear your recommendations. You wake up with an inkling that after the night of cocktail-swilling revelry that was your birthday eve, you might have made a drunken fool of yourself. It was one of the most epic birthdays celebrated with my favorites. A little back story of how I came to learn about this gem. Their good food came highly recommended. We wanted to create a simple place where people could enjoy a great meal and great value.
Their menu available on their website here , is very detailed with the correct pricing of every item on there. I love it when restaurants do this. Their service was stellar with the chef welcoming us with a bruschetta when we arrived, followed closely by our drinks.
I had a Cielo chardonanny which was their wine of the day. For our starters, I ordered their mushroom soup with tomatoes and potatoes, you know what they say about Kikuyus and their warus. Would I order it again? Probably not, it was quite bland and the soup lover in me was a tad bit disappointed.
My person ordered the vegetable Lasagna and it was probably one of the best dishes of the day. I ditched my soup as soon as I had a mouthful of this starter. The egg plant, layered with mozzarella cheese, tomato sauce, Parmesan cheese and au gratin was such a flavorful cheesy dish. There was even a side of Parmesan cheese just in case you were feeling extra.
And we went in with all that cheese. Eggplant is so underrated but when cooked good it is right up my alley. For our mains, the plan was pasta or to try something new, still trying to comprehend how I ordered Classic baked lasagna bolognaise.
We all blame the delectable vegetable lasagna. Bae had a platter of assorted fried seafood the deep golden fried calamari, prawns and fish chunks. Interesting combo right here. It was my birthday lunch celebration but bae was making better food choices than I was. Why did I pass up a chance to devour the Grilled Norwegian darne of salmon, coated with Dijon mustard and pistachios? I had totally made a pig of myself by the time I was done with dessert. A delicous chocolate mousse.
They range from ShSh, Pastas from Sh Main courses Sh Sh They are open Tuesday to Sunday from 10am — pm. Lunch was a delight, I would actually drive down from Nairobi for lunch when the road trip bug comes calling.
In my eyes fashion blogger Silvia Njoki can do no wrong when it comes to fashion. Her fashion blog silvianjoki. She made quite the statement with these dress designed by Eddie Okolo at the themed Dinner en Blanc Nairobi in Remember that time she wore a velvet pant suit designed by Kyoko Masemo to the tribal chic event?
When you want to be a bit extra, subtle and true to your style. Lagos Fashion and Design Week day 3 — Outfit by ziistudios. Staying true to the classics with an edgy vibe. At the glitzafrica style awards Wearing scallodesigns. Our initial plan was lunch at Grand Cafe an Indian restaurant on Lenana road but that could wait. Swiftly averting that lecture about the need to be decisive, I was already explaining the method to my madness.
It was absolute chaos. Convincing my date that it was time we went back was no sweat. Lunch was first on the agenda and we settled on Aldar, an oriental Lebanese restaurant.
Most of the other restaurants were empty and Aldar was packed, save for 1 or 2 tables outside so we figured they must be doing something right. Read more about it here. Or just a simple shawarma, salads or special rice. Their bread a staple served on every table before the main meal and the savory dip was the highlight of my meal.
We made a safe choice and I ordered charcoal grilled lamb chops served with special rice for Sh, swapped the rice for fries instead. The meat was a tough chewy mess. Our second order was the mixed grill of shish grilled or roasted chunks of meat , shogof, lamb chop, kebab served with special rice for Sh The chicken was a tad dry but their kebab was a favorite. I set out to learn more about Lebanese cuisine after we left Aldar and came across a blog post by Saides Kitchen with some interesting facts.
Have you been to Aldar Restaurant? Leave a comment in the section below. I would love to hear about all your Levantine dining experiences. Here are a few more places you should check out. I received the Kenyan food market report and it was really intriguing to learn the most popular food trends in Kenya. According to the article the diverse cuisines Kenya has to offer has played a huge role.
Also the entrant of international food chains and the number of restaurants that have opened in the last year in a bid to tap into this food revolution is enough evidence. Back to the food market report, Data Fintech a consumer data broker in partnership with EatOut an online restaurant guide and booking site conducted a study to find the most popular cuisine in Kenya. Data analysed was collected over 12 months between January -December It was based on restaurants listed on EatOut, cuisines served, location and how you rated the restaurant.
Fun Fact: a good number of Kenyans are visiting restaurants serving Italian, Mediterranean with all these being grouped into 1 and most popular food category, Continental cuisine.
Fast food comes at a close second with a popularity score of 5. Out of the seven major towns and cities, Nairobi is the main driver of cuisine popularity with Westlands and the CBD being rated highly in terms of fast food. This cannot be said for Karen and Gigiri as most people in this area were eating more of Ethiopian, Eritrean, Swahili all grouped under the African category.
Data was collected from over restaurants and reviews from users were sampled. There were over 35 listed cuisines and Data Fintech grouped them into 7 broader categories. Encompasses Brazilian cuisine, Turkish, Spanish, Lebanese etc. Restaurants offering fast food received very high ratings. Most popular in the months of June-August. A lot of negative reviews for restaurants offering international food. Lavington was the only location where International cuisine was dominant.
Most popular in Karen and Gigiri. Most people were having dessert around Westlands. The popularity of bars was also analysed receiving very few and less favorable ratings. Here is the grouping of the cuisines!
The time of the year also determined food preferences. Continental was most popular cuisine in January. International dominated in April with Kenyans eating a lot of fast food in June and ending the year with continental.
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